1. Teachers are to prepare the ingredients for Mastery beforehand.
2. Allow children to use the toilet if they have to.
3. Children to wash their hands.
4. Do a quick headcount before proceeding to the Dining Area for Mastery.
5. Children to be seated at the Dining Area.
6. Teacher to conduct the Mastery Lesson.
7. After lesson ends, children to wash their hands.
8. Children to assemble at Assembly Area and drink water.
9. Teacher to do headcount.
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